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Garlic Artisan Bread, Garlic — Nutrition Facts & Ingredients

UPC 21130145850 Manufacturer: Safeway, Inc. Breads & Buns Updated Sep 27, 2026

Calories
180per serving
Protein
10.7 gper 100 g
Carbs
62.5 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (2 oz, 56 g): 180 calories. Per 100 g: 321 calories, 10.7 g protein, 3.6 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz (56g)

Amount per servingCalories
180
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 460mg 20%
Total Carbohydrate 35g 13%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 15.1mg 1%
Iron 2.0mg 11%
Potassium 59.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein10.7 g
Carbohydrates62.5 g
Sugars0 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)60.7g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium821 mg
Calcium27 mg
Potassium107 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Garlic Artisan Bread, Garlic

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid Added As A Dough Conditioner, Enriched Wheat Flour, Enzyme, Folic Acid, Garlic, Malted Barley Flour, Niacin, Olive Oil, Reduced Iron, Riboflavin, Salt, Semolina, Thiamine Mononitrate, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Garlic Artisan Bread, Garlic?

Per 100 g of Garlic Artisan Bread, Garlic there are 321 calories.

How much protein is in Garlic Artisan Bread, Garlic?

Per 100 g of Garlic Artisan Bread, Garlic there are 10.71 g protein.

How many carbohydrates are in Garlic Artisan Bread, Garlic?

Per 100 g of Garlic Artisan Bread, Garlic there are 62.5 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Garlic Artisan Bread, Garlic?

Per 100 g of Garlic Artisan Bread, Garlic there are 0.0 g sugars.

How much sodium (salt) is in Garlic Artisan Bread, Garlic?

Per 100 g of Garlic Artisan Bread, Garlic there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Artisan Bread, Garlic?

Per 100 g of Garlic Artisan Bread, Garlic there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Artisan Bread, Garlic?

The main ingredients in Garlic Artisan Bread, Garlic are: Ascorbic Acid Added As A Dough Conditioner, Enriched Wheat Flour, Enzyme, Folic Acid, Garlic.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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