Gochujang Fermented Chile Paste, Tangy, Medium Heat — Nutrition Facts & Ingredients
- Calories
- 35per serving
- Protein
- 5.9 gper 100 g
- Carbs
- 41.2 gper 100 g
- Fat
- 2.9 gper 100 g
Where to buy
Per serving (1 Tbsp, 17 g): 35 calories. Per 100 g: 206 calories, 5.9 g protein, 2.9 g fat.
Nutrition Facts
Serving size1 Tbsp (17g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gochujang Fermented Chile Paste, Tangy, Medium Heat
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Corn Syrup, Dried Chile Pepper Flakes, Gochujang, Malt Syrup, Salt, Sesame Seeds, Soy Sauce, Soybean Flour, Soybeans, Sweet Rice Powder, Unrefined Sugar, Vinegar, Water, Wheat
Allergens
May contain: Citric Acid
Frequently asked questions
How many calories are in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
Per 100 g of Gochujang Fermented Chile Paste, Tangy, Medium Heat there are 206 calories.
How much protein is in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
Per 100 g of Gochujang Fermented Chile Paste, Tangy, Medium Heat there are 5.88 g protein.
How many carbohydrates are in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
Per 100 g of Gochujang Fermented Chile Paste, Tangy, Medium Heat there are 41.18 g carbohydrates. Of which 29.41 g sugars.
How much sugar is in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
Per 100 g of Gochujang Fermented Chile Paste, Tangy, Medium Heat there are 29.41 g sugars.
How much sodium (salt) is in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
Per 100 g of Gochujang Fermented Chile Paste, Tangy, Medium Heat there are 1118.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
Per 100 g of Gochujang Fermented Chile Paste, Tangy, Medium Heat there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gochujang Fermented Chile Paste, Tangy, Medium Heat?
The main ingredients in Gochujang Fermented Chile Paste, Tangy, Medium Heat are: Corn Syrup, Dried Chile Pepper Flakes, Gochujang, Malt Syrup, Salt.
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