PEPPERIDGE FARM

Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag

UPC 14100052067 Manufacturer: Pepperidge Farm Inc. Biscuits/Cookies Updated Sep 27, 2026

Per serving (Amount per serving, 28 g): 149 calories. Per 100 g: 533 calories, 6.7 g protein, 26.7 g fat.

Label highlights: High in saturated fat — 21% DV per serving Contains WheatContains MilkContains EggsContains SoyContains PecansContains AlmondsContains CashewsContains Macadamia NutsContains Walnuts

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeAmount per serving (28g)

Amount per servingCalories
149
% Daily Value*
Total Fat 7.5g 10%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 23.2mg 8%
Sodium 187mg 8%
Total Carbohydrate 17.7g 6%
Dietary Fiber 0g 0%
Total Sugars 9.3g
Includes 9.3g Added Sugars 19%
Protein 1.9g
Vitamin D 0mcg 0%
Calcium 9.2mg 1%
Iron 0.6mg 3%
Potassium 28mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein6.7 g
Carbohydrates63.3 g
Sugars33.3 g
Added sugars33.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)63.3g
Fat26.7 g
Saturated fat15 g
Trans fat0 g
Cholesterol83 mg
Sodium667 mg
Calcium33 mg
Potassium100 mg
Iron2 mg
Vitamin D0 mcg

Where to buy Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag

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Ingredients

Almonds, Baking Soda, Butter, Cashews, Eggs, Enriched Wheat Flour, Flour, Folic Acid, Macadamia Nuts, Milk, Niacin, Pecans, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Tree Nut Meal, Vanilla Extract, Walnuts

Allergens

Contains: Wheat, Milk, Eggs, Soy, Pecans, Almonds, Cashews, Macadamia Nuts, Walnuts

Frequently asked questions

How many calories are in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag there are 533 calories.

How much protein is in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag there are 6.67 g protein.

How many carbohydrates are in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag there are 63.33 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag there are 33.33 g sugars.

How much sodium (salt) is in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

Per 100 g of Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag?

The main ingredients in Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 Oz Bag are: Almonds, Baking Soda, Butter, Cashews, Eggs.

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Level of processing

4
Highly Processed
21 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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