PEPPERIDGE FARM

Pepperidge Farm Very Thin White Bread, 16 oz. — Nutrition Facts & Ingredients

UPC 14100071051 Manufacturer: Pepperidge Farm Inc. Bread Updated Sep 27, 2026

Pepperidge Farm Very Thin White Bread, 16 oz.
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (Amount per serving, 45 g): 120 calories. Per 100 g: 267 calories, 8.9 g protein, 4.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving Contains WheatContains MilkContains Soy

Nutrition Facts

Serving sizeAmount per serving (45g)

Amount per servingCalories
120
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Includes 2.0g Added Sugars 4%
Protein 4g
Vitamin D 0mcg 0%
Calcium 59.9mg 5%
Iron 1.3mg 7%
Potassium 50.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein8.9 g
Carbohydrates51.1 g
Sugars4.4 g
Added sugars4.4 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)48.9g
Fat4.4 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol0 mg
Sodium511 mg
Calcium133 mg
Potassium111 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Pepperidge Farm Very Thin White Bread, 16 oz.

Prices and availability are set by the retailer.

Ingredients

Calcium Propionate And Sorbic Acid To Extend Freshness, Enriched Wheat Flour, Flour, Folic Acid, Malted Barley Flour, Monoglycerides, Niacin, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Gluten, Whey, Yeast

Allergens

Contains: Wheat, Milk, Soy

Frequently asked questions

How many calories are in Pepperidge Farm Very Thin White Bread, 16 oz.?

Per 100 g of Pepperidge Farm Very Thin White Bread, 16 oz. there are 267 calories.

How much protein is in Pepperidge Farm Very Thin White Bread, 16 oz.?

Per 100 g of Pepperidge Farm Very Thin White Bread, 16 oz. there are 8.89 g protein.

How many carbohydrates are in Pepperidge Farm Very Thin White Bread, 16 oz.?

Per 100 g of Pepperidge Farm Very Thin White Bread, 16 oz. there are 51.11 g carbohydrates. Of which 4.44 g sugars.

How much sugar is in Pepperidge Farm Very Thin White Bread, 16 oz.?

Per 100 g of Pepperidge Farm Very Thin White Bread, 16 oz. there are 4.44 g sugars.

How much sodium (salt) is in Pepperidge Farm Very Thin White Bread, 16 oz.?

Per 100 g of Pepperidge Farm Very Thin White Bread, 16 oz. there are 511.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperidge Farm Very Thin White Bread, 16 oz.?

Per 100 g of Pepperidge Farm Very Thin White Bread, 16 oz. there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperidge Farm Very Thin White Bread, 16 oz.?

The main ingredients in Pepperidge Farm Very Thin White Bread, 16 oz. are: Calcium Propionate And Sorbic Acid To Extend Freshness, Enriched Wheat Flour, Flour, Folic Acid, Malted Barley Flour.

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Level of processing

4
Highly Processed
18 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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