Bake Crafters

Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped

UPC 737410067315 Manufacturer: Bake Crafters Food Company Sandwiches/Filled Rolls/Wraps Updated Sep 27, 2026

Per serving (5.2 oz (147g), 1 Sandwich, 147 g): 290 calories. Per 100 g: 197 calories, 10.9 g protein, 9.5 g fat.

Label highlights: High in sodium — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.2 oz (147g), 1 Sandwich (147g)

Amount per servingCalories
290
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 50.0mg 17%
Sodium 560mg 24%
Total Carbohydrate 28.0g 10%
Dietary Fiber 2.1g 7%
Total Sugars 6.0g
Includes 5.0g Added Sugars 10%
Protein 16.0g
Vitamin D 0mcg 0%
Calcium 143mg 11%
Iron 2.5mg 14%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

197 calories in 100 g
Protein10.9 g
Carbohydrates19.1 g
Sugars4.1 g
Added sugars3.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)17.7g
Fat9.5 g
Saturated fat2.0 g
Trans fat0 g
Cholesterol34 mg
Sodium381 mg
Calcium97 mg
Potassium143 mg
Iron1.7 mg
Vitamin D0 mcg

Where to buy Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped

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Ingredients

Baking Powder, Baking Soda, Canola Oil, Chicken, Chicken Sausage, Chicken Sausage: Chicken, Corn Starch, Dextrose, Egg, Enriched Wheat Flour, Folic Acid, Maple Chips, Maple Waffles: Whole Wheat Flour Blend Whole Wheat Flour, Mono Calcium Phosphate, Natural Flavors, Niacin, Nonfat Milk, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean Oil, Spices, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Water, Wheat Flour, Yellow Corn Flour

Frequently asked questions

How many calories are in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

Per 100 g of Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped there are 197 calories.

How much protein is in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

Per 100 g of Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped there are 10.88 g protein.

How many carbohydrates are in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

Per 100 g of Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped there are 19.05 g carbohydrates. Of which 4.08 g sugars.

How much sugar is in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

Per 100 g of Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped there are 4.08 g sugars.

How much sodium (salt) is in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

Per 100 g of Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped there are 381.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

Per 100 g of Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped?

The main ingredients in Sandwich, Maple Waffle, Whole Grain, Chicken Sausage, Individually Wrapped are: Baking Powder, Baking Soda, Canola Oil, Chicken, Chicken Sausage.

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Level of processing

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31 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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