DIAMOND BAKERY

Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava

UPC 73218340343 Manufacturer: Diamond Bakery Co., Ltd. Cookies & Biscuits Updated Sep 27, 2026

Per serving (3 COOKIES, 34 g): 180 calories. Per 100 g: 529 calories, 5.9 g protein, 29.4 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 COOKIES (34g)

Amount per servingCalories
180
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 75.1mg 3%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 9g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

529 calories in 100 g
Protein5.9 g
Carbohydrates58.8 g
Sugars26.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)58.8g
Fat29.4 g
Saturated fat20.6 g
Trans fat0 g
Cholesterol74 mg
Sodium221 mg
Calcium0 mg
Iron2.1 mg
Vitamin A265 mcg
Vitamin C0 mg

Where to buy Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Butter, Cream, Each Of The Following: Nonfat Milk, Enriched Wheat Flour, Ethyl Alcohol, Folic Acid, Glycerin, Glyceryl-lacto Esters Of Fatty Acids, Milk, Natural And Artificial Flavors, Niacin, Partially Hydrogenated Palm Kernel And Cottonseed Oils, Red 3, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

Per 100 g of Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava there are 529 calories.

How much protein is in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

Per 100 g of Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava there are 5.88 g protein.

How many carbohydrates are in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

Per 100 g of Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava there are 58.82 g carbohydrates. Of which 26.47 g sugars.

How much sugar is in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

Per 100 g of Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava there are 26.47 g sugars.

How much sodium (salt) is in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

Per 100 g of Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava there are 221.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

Per 100 g of Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava?

The main ingredients in Diamond Bakery, Premium Handmade Shortbread Hawaiian Cookies, Guava, Guava are: Butter, Cream, Each Of The Following: Nonfat Milk, Enriched Wheat Flour, Ethyl Alcohol.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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