Ranch Seasoned Roasted Chickpeas — Nutrition Facts & Ingredients
Per serving (1/4 cup, 30 g): 140 calories. Per 100 g: 467 calories, 16.7 g protein, 20 g fat.
Nutrition Facts
Serving size1/4 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Autolyzed Yeast Extract, Buttermilk Powder, Chickpeas, Coconut Palm Kernel Oil, Garlic Powder, Gum Arabic, Maltodextrin, Natural Flavors, Onion Powder, Salt, Seasoning, Soybean Oil, Spice, Spinach Powder, Sugar, Sunflower Oil, Tapioca Maltodextrin, Tomato Powder
Frequently asked questions
How many calories are in Ranch Seasoned Roasted Chickpeas?
Per 100 g of Ranch Seasoned Roasted Chickpeas there are 467 calories.
How much protein is in Ranch Seasoned Roasted Chickpeas?
Per 100 g of Ranch Seasoned Roasted Chickpeas there are 16.67 g protein.
How many carbohydrates are in Ranch Seasoned Roasted Chickpeas?
Per 100 g of Ranch Seasoned Roasted Chickpeas there are 56.67 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Ranch Seasoned Roasted Chickpeas?
Per 100 g of Ranch Seasoned Roasted Chickpeas there are 10.0 g sugars.
How much sodium (salt) is in Ranch Seasoned Roasted Chickpeas?
Per 100 g of Ranch Seasoned Roasted Chickpeas there are 433.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ranch Seasoned Roasted Chickpeas?
Per 100 g of Ranch Seasoned Roasted Chickpeas there are 13.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ranch Seasoned Roasted Chickpeas?
The main ingredients in Ranch Seasoned Roasted Chickpeas are: Autolyzed Yeast Extract, Buttermilk Powder, Chickpeas, Coconut Palm Kernel Oil, Garlic Powder.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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