Very Vanilla Gluten Free Gourmet Cake, Very Vanilla — Nutrition Facts & Ingredients
- Calories
- 250per serving
- Protein
- 5.0 gper 100 g
- Carbs
- 73.1 gper 100 g
- Fat
- 11.6 gper 100 g
Where to buy
Per serving (1 SERVING, 60.2 g): 250 calories. Per 100 g: 415 calories, 5.0 g protein, 11.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 SERVING (60.2g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Very Vanilla Gluten Free Gourmet Cake, Very Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Butter, Corn Starch, Dicalcium Phosphate, Egg Whites, Filtered Water, Frosting: Natural Cane Sugar, Grainless & Aluminum Free Baking Powder, Monocalcium Phosphate, Natural Cane Sugar, Natural Flavors, Potato Starch, Rbgh-free Butter, Rice Flour, Sea Salt, Sodium Acid Pyrophosphate, Tapioca Starch, Vanilla, Veg Mono & Diglycerides, Xanthan Gum
Frequently asked questions
How many calories are in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
Per 100 g of Very Vanilla Gluten Free Gourmet Cake, Very Vanilla there are 415 calories.
How much protein is in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
Per 100 g of Very Vanilla Gluten Free Gourmet Cake, Very Vanilla there are 4.98 g protein.
How many carbohydrates are in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
Per 100 g of Very Vanilla Gluten Free Gourmet Cake, Very Vanilla there are 73.09 g carbohydrates. Of which 46.51 g sugars.
How much sugar is in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
Per 100 g of Very Vanilla Gluten Free Gourmet Cake, Very Vanilla there are 46.51 g sugars.
How much sodium (salt) is in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
Per 100 g of Very Vanilla Gluten Free Gourmet Cake, Very Vanilla there are 299.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
Per 100 g of Very Vanilla Gluten Free Gourmet Cake, Very Vanilla there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla?
The main ingredients in Very Vanilla Gluten Free Gourmet Cake, Very Vanilla are: Baking Soda, Butter, Corn Starch, Dicalcium Phosphate, Egg Whites.
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