SPECIALTY SELECT

Specialty Select, Lattice Pies, Strawberry, Strawberry — Nutrition Facts & Ingredients

UPC 77317042771 Manufacturer: Specialty Bakers, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
190per serving
Protein
2.7 gper 100 g
Carbs
34.7 gper 100 g
Fat
10.7 gper 100 g

Where to buy

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Per serving (0.5 PIE, 75 g): 190 calories. Per 100 g: 253 calories, 2.7 g protein, 10.7 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PIE (75g)

Amount per servingCalories
190
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 9.8mg 3%
Sodium 160mg 7%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 13.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

253 calories in 100 g
Protein2.7 g
Carbohydrates34.7 g
Sugars17.3 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)33.4g
Fat10.7 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol13 mg
Sodium213 mg
Calcium0 mg
Iron0.5 mg
Vitamin A0 mcg
Vitamin C12 mg

Where to buy Specialty Select, Lattice Pies, Strawberry, Strawberry

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Dextrose, Each Of The Following: Citric Acid, Eggs, Food Starch Modified, High Fructose Corn Syrup, Hydrogenated Soybean Oil, Natural And Artificial Flavor, Palm Oil, Potassium Sorbate, Preservative, Salt, Soybean Oil, Strawberries, Sugar, Tapioca Dextrin, Tapioca Starch - Modified, Unbleached Wheat Flour, Vegetable Shortening, Water

Frequently asked questions

How many calories are in Specialty Select, Lattice Pies, Strawberry, Strawberry?

Per 100 g of Specialty Select, Lattice Pies, Strawberry, Strawberry there are 253 calories.

How much protein is in Specialty Select, Lattice Pies, Strawberry, Strawberry?

Per 100 g of Specialty Select, Lattice Pies, Strawberry, Strawberry there are 2.67 g protein.

How many carbohydrates are in Specialty Select, Lattice Pies, Strawberry, Strawberry?

Per 100 g of Specialty Select, Lattice Pies, Strawberry, Strawberry there are 34.67 g carbohydrates. Of which 17.33 g sugars.

How much sugar is in Specialty Select, Lattice Pies, Strawberry, Strawberry?

Per 100 g of Specialty Select, Lattice Pies, Strawberry, Strawberry there are 17.33 g sugars.

How much sodium (salt) is in Specialty Select, Lattice Pies, Strawberry, Strawberry?

Per 100 g of Specialty Select, Lattice Pies, Strawberry, Strawberry there are 213.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Specialty Select, Lattice Pies, Strawberry, Strawberry?

Per 100 g of Specialty Select, Lattice Pies, Strawberry, Strawberry there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Specialty Select, Lattice Pies, Strawberry, Strawberry?

The main ingredients in Specialty Select, Lattice Pies, Strawberry, Strawberry are: Dextrose, Each Of The Following: Citric Acid, Eggs, Food Starch Modified, High Fructose Corn Syrup.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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