Grass Fed Plain Cream Top Yogurt — Nutrition Facts & Ingredients
Per serving (1 cup, 227 g): 138 calories. Per 100 g: 61 calories, 3.5 g protein, 3.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Grass Fed Plain Cream Top Yogurt?
Per 100 g of Grass Fed Plain Cream Top Yogurt there are 61 calories.
How much protein is in Grass Fed Plain Cream Top Yogurt?
Per 100 g of Grass Fed Plain Cream Top Yogurt there are 3.52 g protein.
How many carbohydrates are in Grass Fed Plain Cream Top Yogurt?
Per 100 g of Grass Fed Plain Cream Top Yogurt there are 3.96 g carbohydrates. Of which 3.52 g sugars.
How much sugar is in Grass Fed Plain Cream Top Yogurt?
Per 100 g of Grass Fed Plain Cream Top Yogurt there are 3.52 g sugars.
How much sodium (salt) is in Grass Fed Plain Cream Top Yogurt?
Per 100 g of Grass Fed Plain Cream Top Yogurt there are 53.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Grass Fed Plain Cream Top Yogurt?
Per 100 g of Grass Fed Plain Cream Top Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Grass Fed Plain Cream Top Yogurt?
The main ingredients in Grass Fed Plain Cream Top Yogurt are: Acidophilus And Bifidus, Bulgaricus, Thermophilus.
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