Balsamic Garlic Honey — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 28 g): 110 calories. Per 100 g: 393 calories, 0 g protein, 35.7 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anchovies, Balsamic Cream, Balsamic Vinegar, Balsamic Vinegar 55, Canola Oil, Chili Pepper Extract, Clover Honey, Cloves, Coloring Agent, Concentrated Grape-juice, Cooked Grape Musk, Distilled White Vinegar, Extra Virgin Olive Oil, Garlic, Lemon Juice, Modified Maize Starch Sulfites, Molasses, Mustard Flour, Natural Flavorings, Onion, Onions, Raspberry Honey Mustard, Red Raspberry Vinegar, Salt, Sugar, Tamarind Extract, Water, Wine Vinegar, Xanthan Gum
Frequently asked questions
How many calories are in Balsamic Garlic Honey?
Per 100 g of Balsamic Garlic Honey there are 393 calories.
How much protein is in Balsamic Garlic Honey?
Per 100 g of Balsamic Garlic Honey there are 0.0 g protein.
How many carbohydrates are in Balsamic Garlic Honey?
Per 100 g of Balsamic Garlic Honey there are 14.29 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Balsamic Garlic Honey?
Per 100 g of Balsamic Garlic Honey there are 14.29 g sugars.
How much sodium (salt) is in Balsamic Garlic Honey?
Per 100 g of Balsamic Garlic Honey there are 214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Balsamic Garlic Honey?
Per 100 g of Balsamic Garlic Honey there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Balsamic Garlic Honey?
The main ingredients in Balsamic Garlic Honey are: Anchovies, Balsamic Cream, Balsamic Vinegar, Balsamic Vinegar 55, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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