Signature Sauce — Nutrition Facts & Ingredients
Per serving (1/2 cup, 117 g): 60 calories. Per 100 g: 51 calories, 0.8 g protein, 1.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 21% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 cup (117g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Black Pepper, Burgundy Wine, Cane Sugar, Citric Acid, Each Of The Following: Modified Food Starch, Extra Virgin Olive Oil, Fresh Basil, Fresh Carrots, Fresh Garlic, Fresh Onions, Garlic Powder, Parsley, Salt, Spices, Sunflower Oil, Tomato Puree, Tomato Sauce, Tomatoes, Water
Frequently asked questions
How many calories are in Signature Sauce?
Per 100 g of Signature Sauce there are 51 calories.
How much protein is in Signature Sauce?
Per 100 g of Signature Sauce there are 0.85 g protein.
How many carbohydrates are in Signature Sauce?
Per 100 g of Signature Sauce there are 7.69 g carbohydrates. Of which 5.98 g sugars.
How much sugar is in Signature Sauce?
Per 100 g of Signature Sauce there are 5.98 g sugars.
How much sodium (salt) is in Signature Sauce?
Per 100 g of Signature Sauce there are 410.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Signature Sauce?
Per 100 g of Signature Sauce there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Signature Sauce?
The main ingredients in Signature Sauce are: Black Pepper, Burgundy Wine, Cane Sugar, Citric Acid, Each Of The Following: Modified Food Starch.
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