PALDO

Budae Jigae Noodle Soup — Nutrition Facts & Ingredients

UPC 8809296883623 Other Soups Updated Sep 27, 2026

Per serving (2.5 ONZ, 70 g): 270 calories. Per 100 g: 386 calories, 8.6 g protein, 12.9 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 ONZ (70g)

Amount per servingCalories
270
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 2.1mg 1%
Sodium 875mg 38%
Total Carbohydrate 41.0g 15%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 6.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein8.6 g
Carbohydrates58.6 g
Sugars2.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)58.6g
Fat12.9 g
Saturated fat12.9 g
Trans fat0 g
Cholesterol3 mg
Sodium1250 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Beef Bone Extract, Black Pepper Powder, Cheese Powdwer, Dextrin, Disodium 5'-ribonucleotide, Disodium Succinate, Dried Chinese Cabbage, Dried Green Onion, Dried Kimchi Flake, Dried Macaroni, Garlic, Glucose, Green Onion, Green Tea Extract Liquid Sauce: Glycin, Guar Gum, Hot Seasoning Powder, Kimchi Flake, Kimchi Flavor Powder, Mixed Seasoning Powder, Modified Starch, Noodle: Wheat Flour, Oleoresin Paprika Powder, Palm Oil, Potato Starch, Red Pepper, Red Pepper Powder, Riboflavin, Ried Red Pepper, Salt, Savory Oil, Tasty Base Powder, Vegetable Flavor Extract, Vegetable Flavor Powder, Water Flake Soup : Seasoning Flake, Wheat Gluten

Frequently asked questions

How many calories are in Budae Jigae Noodle Soup?

Per 100 g of Budae Jigae Noodle Soup there are 386 calories.

How much protein is in Budae Jigae Noodle Soup?

Per 100 g of Budae Jigae Noodle Soup there are 8.57 g protein.

How many carbohydrates are in Budae Jigae Noodle Soup?

Per 100 g of Budae Jigae Noodle Soup there are 58.57 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Budae Jigae Noodle Soup?

Per 100 g of Budae Jigae Noodle Soup there are 2.86 g sugars.

How much sodium (salt) is in Budae Jigae Noodle Soup?

Per 100 g of Budae Jigae Noodle Soup there are 1250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Budae Jigae Noodle Soup?

Per 100 g of Budae Jigae Noodle Soup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Budae Jigae Noodle Soup?

The main ingredients in Budae Jigae Noodle Soup are: Beef Bone Extract, Black Pepper Powder, Cheese Powdwer, Dextrin, Disodium 5'-ribonucleotide.

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Level of processing

5
Ultra-Processed
35 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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