STATER BROS.

Crispy Onions — Nutrition Facts & Ingredients

UPC 74175264772 Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (1 1/2 Tbsp, 7 g): 40 calories. Per 100 g: 571 calories, 0 g protein, 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 1/2 Tbsp (7g)

Amount per servingCalories
40
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 40.0mg 2%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein0 g
Carbohydrates42.9 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)42.9g
Fat42.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium571 mg
Calcium0 mg
Iron5.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Canola Safflower Oil, Enriched Wheat Flour, Folic Acid, Niacin, Onions, Reduced Iron, Riboflavin, Salt, Sunflower, Thiamine Mononitrate, Wheat Flour

Frequently asked questions

How many calories are in Crispy Onions?

Per 100 g of Crispy Onions there are 571 calories.

How much protein is in Crispy Onions?

Per 100 g of Crispy Onions there are 0.0 g protein.

How many carbohydrates are in Crispy Onions?

Per 100 g of Crispy Onions there are 42.86 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Crispy Onions?

Per 100 g of Crispy Onions there are 0.0 g sugars.

How much sodium (salt) is in Crispy Onions?

Per 100 g of Crispy Onions there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crispy Onions?

Per 100 g of Crispy Onions there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crispy Onions?

The main ingredients in Crispy Onions are: Canola Safflower Oil, Enriched Wheat Flour, Folic Acid, Niacin, Onions.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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