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Soup, Split Pea — Nutrition Facts & Ingredients

UPC 85460800503 Manufacturer: All Earz Other Soups Updated Sep 27, 2026

Per serving (8 ONZ, 227 g): 163 calories. Per 100 g: 72 calories, 4.0 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size8 ONZ (227g)

Amount per servingCalories
163
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 381mg 17%
Total Carbohydrate 30.0g 11%
Dietary Fiber 10.9g 39%
Total Sugars 8.0g
Protein 9.0g
Calcium 70.4mg 5%
Iron 2.5mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

72 calories in 100 g
Protein4.0 g
Carbohydrates13.2 g
Sugars3.5 g
Dietary fiber4.8 g
Net carbs (carbohydrates minus fiber)8.4g
Fat0.9 g
Saturated fat0.1 g
Trans fat0 g
Cholesterol0 mg
Sodium168 mg
Calcium31 mg
Iron1.1 mg
Vitamin A912 mcg
Vitamin C4.2 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Celery, Filtered Water, Garlic, Olive Oil, Onion, Organic Bay Leaf, Organic Carrot, Organic Parsley, Organic Peppercorn, Organic Split Pea, Sea Salt

Frequently asked questions

How many calories are in Soup, Split Pea?

Per 100 g of Soup, Split Pea there are 72 calories.

How much protein is in Soup, Split Pea?

Per 100 g of Soup, Split Pea there are 3.96 g protein.

How many carbohydrates are in Soup, Split Pea?

Per 100 g of Soup, Split Pea there are 13.22 g carbohydrates. Of which 3.52 g sugars.

How much sugar is in Soup, Split Pea?

Per 100 g of Soup, Split Pea there are 3.52 g sugars.

How much sodium (salt) is in Soup, Split Pea?

Per 100 g of Soup, Split Pea there are 168.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup, Split Pea?

Per 100 g of Soup, Split Pea there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup, Split Pea?

The main ingredients in Soup, Split Pea are: Celery, Filtered Water, Garlic, Olive Oil, Onion.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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