Flatbreads With Appricot Ricotta, Apple, Cinnamon — Nutrition Facts & Ingredients
Per serving (1 FLATBREAD, 95 g): 240 calories. Per 100 g: 253 calories, 7.4 g protein, 2.1 g fat.
Nutrition Facts
Serving size1 FLATBREAD (95g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Flatbreads With Appricot Ricotta, Apple, Cinnamon
Prices and availability are set by the retailer.Ingredients
Apricot, Apricot Jam, Bakers Yeast, Chopped Apple, Cinnamon, Citric Acid, Concentrated Apple Juice, Flax Seed, Honey, Milk Whey, Pectin Gelling, Powdered Coriander, Ricotta, Salt, Soft Wheat Flour, Sunflower Seed Oil, Toasted Bran Wheat Flour, Water
Frequently asked questions
How many calories are in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
Per 100 g of Flatbreads With Appricot Ricotta, Apple, Cinnamon there are 253 calories.
How much protein is in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
Per 100 g of Flatbreads With Appricot Ricotta, Apple, Cinnamon there are 7.37 g protein.
How many carbohydrates are in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
Per 100 g of Flatbreads With Appricot Ricotta, Apple, Cinnamon there are 49.47 g carbohydrates. Of which 13.68 g sugars.
How much sugar is in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
Per 100 g of Flatbreads With Appricot Ricotta, Apple, Cinnamon there are 13.68 g sugars.
How much sodium (salt) is in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
Per 100 g of Flatbreads With Appricot Ricotta, Apple, Cinnamon there are 21.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
Per 100 g of Flatbreads With Appricot Ricotta, Apple, Cinnamon there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Flatbreads With Appricot Ricotta, Apple, Cinnamon?
The main ingredients in Flatbreads With Appricot Ricotta, Apple, Cinnamon are: Apricot, Apricot Jam, Bakers Yeast, Chopped Apple, Cinnamon.
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