REAL FOODS

Popped Corn Cakes, Tasty Cheese — Nutrition Facts & Ingredients

UPC 671959000153 Manufacturer: Guerra Nut Shelling Co., Inc. Other Snacks Updated Sep 27, 2026

Calories
28per serving
Protein
15.2 gper 100 g
Carbs
75.8 gper 100 g
Fat
7.6 gper 100 g

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Per serving (1 SLICE, 6.6 g): 28 calories. Per 100 g: 424 calories, 15.2 g protein, 7.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (6.6g)

Amount per servingCalories
28
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0.1g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 51.0mg 2%
Total Carbohydrate 5g 2%
Dietary Fiber 0.5g 2%
Total Sugars 0g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

424 calories in 100 g
Protein15.2 g
Carbohydrates75.8 g
Sugars0 g
Dietary fiber7.6 g
Net carbs (carbohydrates minus fiber)68.2g
Fat7.6 g
Saturated fat1.5 g
Trans fat0 g
Cholesterol0 mg
Sodium773 mg

Where to buy Popped Corn Cakes, Tasty Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anti-caking Agent, Cheese Powder, Citric Acid, Flavor, Herb Extract, Lactic Acid, Maize, Milk, Milk Solids, Natural, Onion Powder, Rice, Salt, Seasoning, Silicone Dioxide, Soy Flour, Sugar, Sunflower Oil, Yeast Extract

Frequently asked questions

How many calories are in Popped Corn Cakes, Tasty Cheese?

Per 100 g of Popped Corn Cakes, Tasty Cheese there are 424 calories.

How much protein is in Popped Corn Cakes, Tasty Cheese?

Per 100 g of Popped Corn Cakes, Tasty Cheese there are 15.15 g protein.

How many carbohydrates are in Popped Corn Cakes, Tasty Cheese?

Per 100 g of Popped Corn Cakes, Tasty Cheese there are 75.76 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Popped Corn Cakes, Tasty Cheese?

Per 100 g of Popped Corn Cakes, Tasty Cheese there are 0.0 g sugars.

How much sodium (salt) is in Popped Corn Cakes, Tasty Cheese?

Per 100 g of Popped Corn Cakes, Tasty Cheese there are 773.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Popped Corn Cakes, Tasty Cheese?

Per 100 g of Popped Corn Cakes, Tasty Cheese there are 7.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Popped Corn Cakes, Tasty Cheese?

The main ingredients in Popped Corn Cakes, Tasty Cheese are: Anti-caking Agent, Cheese Powder, Citric Acid, Flavor, Herb Extract.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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