Cookies, Brown Butter — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 140 calories. Per 100 g: 500 calories, 7.1 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Cane Sugar, Cream, Enriched Unbleached Flour, Folic Acid, Iron, Malted Barley Flour, Natural Flavors, Niacin, Raw, Riboflavin, Sea Salt, Thiamine, Usda Eggs, Wheat Flour, Whole
Frequently asked questions
How many calories are in Cookies, Brown Butter?
Per 100 g of Cookies, Brown Butter there are 500 calories.
How much protein is in Cookies, Brown Butter?
Per 100 g of Cookies, Brown Butter there are 7.14 g protein.
How many carbohydrates are in Cookies, Brown Butter?
Per 100 g of Cookies, Brown Butter there are 64.29 g carbohydrates. Of which 28.57 g sugars.
How much sugar is in Cookies, Brown Butter?
Per 100 g of Cookies, Brown Butter there are 28.57 g sugars.
How much sodium (salt) is in Cookies, Brown Butter?
Per 100 g of Cookies, Brown Butter there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookies, Brown Butter?
Per 100 g of Cookies, Brown Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookies, Brown Butter?
The main ingredients in Cookies, Brown Butter are: Butter, Cane Sugar, Cream, Enriched Unbleached Flour, Folic Acid.
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