Papa John's Salads & Produce

Vegetable Snack Tray — Nutrition Facts & Ingredients

UPC 782796014033 Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 PACKAGE, 241 g): 330 calories. Per 100 g: 137 calories, 1.7 g protein, 13.3 g fat.

Label highlights: High in sodium — 36% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 36% DV (high at 20% DV or more)
Saturated fat: 23% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (241g)

Amount per servingCalories

330

% Daily Value*

Total Fat 32.0g 41%

Saturated Fat 4.5g 23%

Trans Fat 0g

Cholesterol 28.9mg 10%

Sodium 819mg 36%

Total Carbohydrate 13.0g 5%

Dietary Fiber 2.9g 10%

Total Sugars 7.0g

Protein 4.0g

Calcium 98.8mg 8%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

137 calories in 100 g

Protein1.7 g

Carbohydrates5.4 g

Sugars2.9 g

Dietary fiber1.2 g

Net carbs (carbohydrates minus fiber)4.2g

Fat13.3 g

Saturated fat1.9 g

Trans fat0 g

Cholesterol12 mg

Sodium340 mg

Calcium41 mg

Iron0.5 mg

Vitamin A1183 mcg

Vitamin C34.9 mg

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Frequently asked questions

How many calories are in Vegetable Snack Tray?

Per 100 g of Vegetable Snack Tray there are 137 calories.

How much protein is in Vegetable Snack Tray?

Per 100 g of Vegetable Snack Tray there are 1.66 g protein.

How many carbohydrates are in Vegetable Snack Tray?

Per 100 g of Vegetable Snack Tray there are 5.39 g carbohydrates. Of which 2.9 g sugars.

How much sugar is in Vegetable Snack Tray?

Per 100 g of Vegetable Snack Tray there are 2.9 g sugars.

How much sodium (salt) is in Vegetable Snack Tray?

Per 100 g of Vegetable Snack Tray there are 340.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable Snack Tray?

Per 100 g of Vegetable Snack Tray there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable Snack Tray?

The main ingredients in Vegetable Snack Tray are: Baby Carrots, Buttermilk, Buttermilk Solids, Calcium Disodium EDTA To Protect Flavor, Citric Acid.

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Level of processing

Highly Processed

24 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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