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Quinoa Puffs, Aged Cheddar — Nutrition Facts & Ingredients

UPC 861782000141 Manufacturer: Pre-Columbian Productions LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1.5 ONZ, 43 g): 180 calories. Per 100 g: 419 calories, 16.3 g protein, 10.5 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 ONZ (43g)

Amount per servingCalories
180
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 27g 10%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 7g
Calcium 60.2mg 5%
Iron 1.6mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

419 calories in 100 g
Protein16.3 g
Carbohydrates62.8 g
Sugars7.0 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)60.5g
Fat10.5 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol0 mg
Sodium628 mg
Calcium140 mg
Iron3.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Quinoa Puffs, Aged Cheddar

Prices and availability are set by the retailer.

Ingredients

Baking Powder, Brown Rice Flour, Cheddar Cheese, Cultured Milk, Disodium Phosphate, Enzymes, Extractives Of Paprika, High Oleic Sunflower Oil, Lactic Acid, Natural Flavors, Pea Protein Concentrate, Quinoa Flour, Quinoa Puff, Salt, Seasoning Whey, Spice, White Rice Flour

Frequently asked questions

How many calories are in Quinoa Puffs, Aged Cheddar?

Per 100 g of Quinoa Puffs, Aged Cheddar there are 419 calories.

How much protein is in Quinoa Puffs, Aged Cheddar?

Per 100 g of Quinoa Puffs, Aged Cheddar there are 16.28 g protein.

How many carbohydrates are in Quinoa Puffs, Aged Cheddar?

Per 100 g of Quinoa Puffs, Aged Cheddar there are 62.79 g carbohydrates. Of which 6.98 g sugars.

How much sugar is in Quinoa Puffs, Aged Cheddar?

Per 100 g of Quinoa Puffs, Aged Cheddar there are 6.98 g sugars.

How much sodium (salt) is in Quinoa Puffs, Aged Cheddar?

Per 100 g of Quinoa Puffs, Aged Cheddar there are 628.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Quinoa Puffs, Aged Cheddar?

Per 100 g of Quinoa Puffs, Aged Cheddar there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Quinoa Puffs, Aged Cheddar?

The main ingredients in Quinoa Puffs, Aged Cheddar are: Baking Powder, Brown Rice Flour, Cheddar Cheese, Cultured Milk, Disodium Phosphate.

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Level of processing

4
Highly Processed
17 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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