505 SOUTHWESTERN

Restaurant Style Salsa, Medium — Nutrition Facts & Ingredients

UPC 602050011472 Manufacturer: Flagship Food Group North America LLC Dips & Salsa Updated Sep 27, 2026

Per serving (1 PACKET, 57 g): 10 calories. Per 100 g: 18 calories, 1.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKET (57g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 270mg 12%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 1.0g
Calcium 19.9mg 2%
Iron 0.3mg 2%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

18 calories in 100 g
Protein1.8 g
Carbohydrates5.3 g
Sugars3.5 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)3.5g
Fat0 g
Sodium474 mg
Calcium35 mg
Potassium193 mg
Iron0.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Chloride, Citric Acid, Corn Starch, Cumin, Granulated Garlic, Jalapeno Peppers, Mexican Oregano, Onions, Roasted Green Chiles, Sea Salt, Sugar, Tomato Juice, Tomatoes

Frequently asked questions

How many calories are in Restaurant Style Salsa, Medium?

Per 100 g of Restaurant Style Salsa, Medium there are 18 calories.

How much protein is in Restaurant Style Salsa, Medium?

Per 100 g of Restaurant Style Salsa, Medium there are 1.75 g protein.

How many carbohydrates are in Restaurant Style Salsa, Medium?

Per 100 g of Restaurant Style Salsa, Medium there are 5.26 g carbohydrates. Of which 3.51 g sugars.

How much sugar is in Restaurant Style Salsa, Medium?

Per 100 g of Restaurant Style Salsa, Medium there are 3.51 g sugars.

How much sodium (salt) is in Restaurant Style Salsa, Medium?

Per 100 g of Restaurant Style Salsa, Medium there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Restaurant Style Salsa, Medium?

Per 100 g of Restaurant Style Salsa, Medium there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Restaurant Style Salsa, Medium?

The main ingredients in Restaurant Style Salsa, Medium are: Calcium Chloride, Citric Acid, Corn Starch, Cumin, Granulated Garlic.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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