French Vanilla Nut Crunch, French Vanilla — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 13.3 gper 100 g
- Carbs
- 46.7 gper 100 g
- Fat
- 33.3 gper 100 g
Where to buy
Per serving (4 Pieces, 30 g): 160 calories. Per 100 g: 533 calories, 13.3 g protein, 33.3 g fat.
Nutrition Facts
Serving size4 Pieces (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy French Vanilla Nut Crunch, French Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Almonds, Brown Rice Syrup, Cashews, Natural Flavors, Palm Oil, Sea Salt, Sugar, Sunflower Oil
Frequently asked questions
How many calories are in French Vanilla Nut Crunch, French Vanilla?
Per 100 g of French Vanilla Nut Crunch, French Vanilla there are 533 calories.
How much protein is in French Vanilla Nut Crunch, French Vanilla?
Per 100 g of French Vanilla Nut Crunch, French Vanilla there are 13.33 g protein.
How many carbohydrates are in French Vanilla Nut Crunch, French Vanilla?
Per 100 g of French Vanilla Nut Crunch, French Vanilla there are 46.67 g carbohydrates. Of which 23.33 g sugars.
How much sugar is in French Vanilla Nut Crunch, French Vanilla?
Per 100 g of French Vanilla Nut Crunch, French Vanilla there are 23.33 g sugars.
How much sodium (salt) is in French Vanilla Nut Crunch, French Vanilla?
Per 100 g of French Vanilla Nut Crunch, French Vanilla there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in French Vanilla Nut Crunch, French Vanilla?
Per 100 g of French Vanilla Nut Crunch, French Vanilla there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in French Vanilla Nut Crunch, French Vanilla?
The main ingredients in French Vanilla Nut Crunch, French Vanilla are: Almonds, Brown Rice Syrup, Cashews, Natural Flavors, Palm Oil.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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