Cranberry Orange Salsa, Medium — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 40 calories. Per 100 g: 133 calories, 3.3 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Chili Powder, Cranberries, Crushed Red Peppers, Fresh Garlic, Fresh Jalapeno Peppers, Fresh Serrano Peppers, Garlic, Oranges, Salt, Spices, Tomatoes, Water, White Vinegar
Frequently asked questions
How many calories are in Cranberry Orange Salsa, Medium?
Per 100 g of Cranberry Orange Salsa, Medium there are 133 calories.
How much protein is in Cranberry Orange Salsa, Medium?
Per 100 g of Cranberry Orange Salsa, Medium there are 3.33 g protein.
How many carbohydrates are in Cranberry Orange Salsa, Medium?
Per 100 g of Cranberry Orange Salsa, Medium there are 33.33 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Cranberry Orange Salsa, Medium?
Per 100 g of Cranberry Orange Salsa, Medium there are 20.0 g sugars.
How much sodium (salt) is in Cranberry Orange Salsa, Medium?
Per 100 g of Cranberry Orange Salsa, Medium there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cranberry Orange Salsa, Medium?
Per 100 g of Cranberry Orange Salsa, Medium there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cranberry Orange Salsa, Medium?
The main ingredients in Cranberry Orange Salsa, Medium are: Cane Sugar, Chili Powder, Cranberries, Crushed Red Peppers, Fresh Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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