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Source
Not animal-derived
Allergen
No
Role in food
Hemp seeds are often added to foods for their nutritional content, particularly protein and …
What it is
Shelled hemp seeds, also known as hemp hearts, are the soft inner part of the hemp seed after the hard outer shell has been removed. They come from the *Cannabis sativa* plant, which is grown for industrial uses, including food. The seeds are typically hulled mechanically.
Why it's used
Hemp seeds are often added to foods for their nutritional content, particularly protein and healthy fats. They have a mild, nutty flavor and a slightly chewy texture. They are commonly found in snacks, granola bars, cereals, and as a topping for salads or yogurt.
Health notes
Shelled hemp seeds are generally recognized as safe (GRAS) by the FDA for use in food. They are a good source of protein, fiber, and omega-3 and omega-6 fatty acids. Regulatory bodies like JECFA and EFSA have evaluated hemp seeds and their components. Research suggests that consuming hemp seeds as part of a balanced diet may contribute to overall health, but they are not a cure for any disease.
Allergen info
Hemp seeds are not one of the nine major allergens recognized by the FDA. They do not contain gluten.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.