FERNANDO'S BAKERY

Gourmet Corn Bread — Nutrition Facts & Ingredients

UPC 808330000550 Manufacturer: Fernando's Bakery, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (0.5 CAKE, 71 g): 270 calories. Per 100 g: 380 calories, 5.6 g protein, 21.1 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 CAKE (71g)

Amount per servingCalories
270
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 54.7mg 18%
Sodium 220mg 10%
Total Carbohydrate 30.0g 11%
Dietary Fiber 0g 0%
Total Sugars 14.0g
Protein 4.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

380 calories in 100 g
Protein5.6 g
Carbohydrates42.2 g
Sugars19.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)42.2g
Fat21.1 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol77 mg
Sodium310 mg
Calcium28 mg
Iron1.0 mg
Vitamin A42.3 mcg
Vitamin C0 mg

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Ingredients

Baking Powder, Baking Soda, Corn Meal, Corn Starch, Enriched Wheat Flour, FD&C Yellow #5, Ferrous Sulfate, Folic Acid Sugar, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Riboflavin, Salt, Sodium Propionate And Potassium Sorbate Added, Soybean Oil, Thiamine Mononitrate, Wheat Gluten, Whey, Whole Eggs

Frequently asked questions

How many calories are in Gourmet Corn Bread?

Per 100 g of Gourmet Corn Bread there are 380 calories.

How much protein is in Gourmet Corn Bread?

Per 100 g of Gourmet Corn Bread there are 5.63 g protein.

How many carbohydrates are in Gourmet Corn Bread?

Per 100 g of Gourmet Corn Bread there are 42.25 g carbohydrates. Of which 19.72 g sugars.

How much sugar is in Gourmet Corn Bread?

Per 100 g of Gourmet Corn Bread there are 19.72 g sugars.

How much sodium (salt) is in Gourmet Corn Bread?

Per 100 g of Gourmet Corn Bread there are 310.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gourmet Corn Bread?

Per 100 g of Gourmet Corn Bread there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gourmet Corn Bread?

The main ingredients in Gourmet Corn Bread are: Baking Powder, Baking Soda, Corn Meal, Corn Starch, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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