MYBREAD

Mybread, Gluten Free Flatbread Pita — Nutrition Facts & Ingredients

UPC 40232000485 Manufacturer: Entertainment Production House Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
130per serving
Protein
4 gper 100 g
Carbs
52 gper 100 g
Fat
5 gper 100 g

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Per serving (0.5 PITA, 50 g): 130 calories. Per 100 g: 260 calories, 4 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 PITA (50g)

Amount per servingCalories
130
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Total Sugars 1g
Protein 2g
Calcium 40mg 3%
Iron 12.6mg 70%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

260 calories in 100 g
Protein4 g
Carbohydrates52 g
Sugars2 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)50.0g
Fat5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium380 mg
Calcium80 mg
Iron25.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Mybread, Gluten Free Flatbread Pita

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Carbonate, Calcium Lactate, Cane Sugar, Cellulose Gum, Certified Humane Eggs, Citric Acid, Egg Replacer, Leavening, Modified Cellulose, Non-gmo/expeller-pressed Canola Oil, Potato Starch, Rice Flour, Salt, Tapioca Flour, Tapioca Starch, Water, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Mybread, Gluten Free Flatbread Pita?

Per 100 g of Mybread, Gluten Free Flatbread Pita there are 260 calories.

How much protein is in Mybread, Gluten Free Flatbread Pita?

Per 100 g of Mybread, Gluten Free Flatbread Pita there are 4.0 g protein.

How many carbohydrates are in Mybread, Gluten Free Flatbread Pita?

Per 100 g of Mybread, Gluten Free Flatbread Pita there are 52.0 g carbohydrates. Of which 2.0 g sugars.

How much sugar is in Mybread, Gluten Free Flatbread Pita?

Per 100 g of Mybread, Gluten Free Flatbread Pita there are 2.0 g sugars.

How much sodium (salt) is in Mybread, Gluten Free Flatbread Pita?

Per 100 g of Mybread, Gluten Free Flatbread Pita there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mybread, Gluten Free Flatbread Pita?

Per 100 g of Mybread, Gluten Free Flatbread Pita there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mybread, Gluten Free Flatbread Pita?

The main ingredients in Mybread, Gluten Free Flatbread Pita are: Calcium Carbonate, Calcium Lactate, Cane Sugar, Cellulose Gum, Certified Humane Eggs.

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Level of processing

4
Highly Processed
18 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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