Italian Beef Au Jus Seasoning — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 14.3 gper 100 g
- Carbs
- 57.1 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 tsp, 7 g): 20 calories. Per 100 g: 286 calories, 14.3 g protein, 0 g fat.
Nutrition Facts
Serving size2 tsp (7g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Beef Au Jus Seasoning
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef Extract, Caramel Color, Dehydrated Onion, Dextrose, Garlic Powder, Green And Red Bell Peppers, Hydrolyzed Soy Protein, Hydroxylated Soy Lecithin, Modified Food Starch, Molasses, Monosodium Glutamate, Natural Flavors, Onion Powder, Parsley, Salt, Soy Flour, Soybean Oil, Spices, Sugar, Torula Yeast, Wheat Starch, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Italian Beef Au Jus Seasoning?
Per 100 g of Italian Beef Au Jus Seasoning there are 286 calories.
How much protein is in Italian Beef Au Jus Seasoning?
Per 100 g of Italian Beef Au Jus Seasoning there are 14.29 g protein.
How many carbohydrates are in Italian Beef Au Jus Seasoning?
Per 100 g of Italian Beef Au Jus Seasoning there are 57.14 g carbohydrates. Of which 28.57 g sugars.
How much sugar is in Italian Beef Au Jus Seasoning?
Per 100 g of Italian Beef Au Jus Seasoning there are 28.57 g sugars.
How much sodium (salt) is in Italian Beef Au Jus Seasoning?
Per 100 g of Italian Beef Au Jus Seasoning there are 9286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Italian Beef Au Jus Seasoning?
The main ingredients in Italian Beef Au Jus Seasoning are: Beef Extract, Caramel Color, Dehydrated Onion, Dextrose, Garlic Powder.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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