PURPLE COW

Fruit On The Bottom Lowfat Yogurt — Nutrition Facts & Ingredients

UPC 708820427891 Manufacturer: Meijer, Inc. Yogurt Updated Sep 27, 2026

Calories
150per serving
Protein
3.5 gper 100 g
Carbs
16.5 gper 100 g
Fat
0.9 gper 100 g

Where to buy

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Per serving (6 ONZ, 170 g): 150 calories. Per 100 g: 88 calories, 3.5 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size6 ONZ (170g)

Amount per servingCalories
150
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 95.2mg 4%
Total Carbohydrate 28.0g 10%
Dietary Fiber 0g 0%
Total Sugars 26.0g
Protein 6.0g
Vitamin D 2.0mcg 10%
Calcium 299mg 23%
Iron 0mg 0%
Potassium 309mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein3.5 g
Carbohydrates16.5 g
Sugars15.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.5g
Fat0.9 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol3 mg
Sodium56 mg
Calcium176 mg
Potassium182 mg
Iron0 mg
Vitamin A176 mcg
Vitamin C0.7 mg
Vitamin D1.2 mcg

Where to buy Fruit On The Bottom Lowfat Yogurt

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Phosphate, Cultured Pasteurized Grade A Low Fat Milk, Fructose, Fruit And Vegetable Juice, Malic Acid, Modified Food Starch, Natural Flavors, Pectin, Raspberries, Sodium Phosphate, Sugar, Vitamin A Palmitate, Vitamin D3, Water

Frequently asked questions

How many calories are in Fruit On The Bottom Lowfat Yogurt?

Per 100 g of Fruit On The Bottom Lowfat Yogurt there are 88 calories.

How much protein is in Fruit On The Bottom Lowfat Yogurt?

Per 100 g of Fruit On The Bottom Lowfat Yogurt there are 3.53 g protein.

How many carbohydrates are in Fruit On The Bottom Lowfat Yogurt?

Per 100 g of Fruit On The Bottom Lowfat Yogurt there are 16.47 g carbohydrates. Of which 15.29 g sugars.

How much sugar is in Fruit On The Bottom Lowfat Yogurt?

Per 100 g of Fruit On The Bottom Lowfat Yogurt there are 15.29 g sugars.

How much sodium (salt) is in Fruit On The Bottom Lowfat Yogurt?

Per 100 g of Fruit On The Bottom Lowfat Yogurt there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fruit On The Bottom Lowfat Yogurt?

Per 100 g of Fruit On The Bottom Lowfat Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fruit On The Bottom Lowfat Yogurt?

The main ingredients in Fruit On The Bottom Lowfat Yogurt are: Calcium Phosphate, Cultured Pasteurized Grade A Low Fat Milk, Fructose, Fruit And Vegetable Juice, Malic Acid.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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