Weis, White Cheddar Curls — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 35.7 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Buttermilk Solids, Canola, Cheddar And Semisoft, Cheese, Cheese Culture, Citric Acid, Corn, Corn Meal, Cottonseed, Enzyme Modified Butter, Enzymes, Lactic Acid, Lactose, Maltodextrin, Milkfat, Natural Flavors, Pasteurized Milk, Safflower, Salt, Sodium Phosphate, Sunflower, Vegetable Oil, Whey, Whey Protein Concentrate
Frequently asked questions
How many calories are in Weis, White Cheddar Curls?
Per 100 g of Weis, White Cheddar Curls there are 571 calories.
How much protein is in Weis, White Cheddar Curls?
Per 100 g of Weis, White Cheddar Curls there are 7.14 g protein.
How many carbohydrates are in Weis, White Cheddar Curls?
Per 100 g of Weis, White Cheddar Curls there are 57.14 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Weis, White Cheddar Curls?
Per 100 g of Weis, White Cheddar Curls there are 7.14 g sugars.
How much sodium (salt) is in Weis, White Cheddar Curls?
Per 100 g of Weis, White Cheddar Curls there are 893.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Weis, White Cheddar Curls?
Per 100 g of Weis, White Cheddar Curls there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Weis, White Cheddar Curls?
The main ingredients in Weis, White Cheddar Curls are: Butter, Buttermilk Solids, Canola, Cheddar And Semisoft, Cheese.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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