Cone Ice Cream — Nutrition Facts & Ingredients
Per serving (1 CONE, 4 g): 11 calories. Per 100 g: 275 calories, 0 g protein, 2.5 g fat.
Nutrition Facts
Serving size1 CONE (4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Cocoa Powder, Dietary Fibers, Emulsifier, Gmo Free, Lecithin, Natural Vanilla, Palm Oil, Potato Starch, Salt, Stabilizer, Sugar, Tapioca Starch, Xanthan Gum
Frequently asked questions
How many calories are in Cone Ice Cream?
Per 100 g of Cone Ice Cream there are 275 calories.
How much protein is in Cone Ice Cream?
Per 100 g of Cone Ice Cream there are 0.0 g protein.
How many carbohydrates are in Cone Ice Cream?
Per 100 g of Cone Ice Cream there are 75.0 g carbohydrates. Of which 2.5 g sugars.
How much sugar is in Cone Ice Cream?
Per 100 g of Cone Ice Cream there are 2.5 g sugars.
How much sodium (salt) is in Cone Ice Cream?
Per 100 g of Cone Ice Cream there are 150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cone Ice Cream?
Per 100 g of Cone Ice Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cone Ice Cream?
The main ingredients in Cone Ice Cream are: Baking Soda, Cocoa Powder, Dietary Fibers, Emulsifier, Gmo Free.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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