DR. MCDOUGALL'S RIGHT FOODS

Asian Noodles, Spicy Kung Pao — Nutrition Facts & Ingredients

UPC 767335020034 Manufacturer: Dr. McDougall's Right Foods, Inc. All Noodles Updated Sep 27, 2026

Calories
200per serving
Protein
14.3 gper 100 g
Carbs
67.9 gper 100 g
Fat
3.6 gper 100 g

Where to buy

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Per serving (56 GRM, 56 g): 200 calories. Per 100 g: 357 calories, 14.3 g protein, 3.6 g fat.

Label highlights: High in sodium — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size56 GRM (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 660mg 29%
Total Carbohydrate 38.0g 14%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Includes 4.0g Added Sugars 8%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 21.8mg 2%
Iron 1.0mg 6%
Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein14.3 g
Carbohydrates67.9 g
Sugars7.1 g
Added sugars7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)64.3g
Fat3.6 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol0 mg
Sodium1179 mg
Calcium39 mg
Potassium357 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Asian Noodles, Spicy Kung Pao

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bell Pepper, Cabbage, Carrot, Chili Pepper, Citric Acid, Garlic, Green Onion, Natural Flavors, Organic Starch, Organic Sugar, Organic Unbleached Wheat Flour, Organic Vinegar Powder, Organic Wheat Gluten, Paprika Oleoresin, Peanuts, Salt, Sea Salt, Sesame, Soy Sauce Powder, Soybeans, Spices, Wheat, Yeast Extracts

Frequently asked questions

How many calories are in Asian Noodles, Spicy Kung Pao?

Per 100 g of Asian Noodles, Spicy Kung Pao there are 357 calories.

How much protein is in Asian Noodles, Spicy Kung Pao?

Per 100 g of Asian Noodles, Spicy Kung Pao there are 14.29 g protein.

How many carbohydrates are in Asian Noodles, Spicy Kung Pao?

Per 100 g of Asian Noodles, Spicy Kung Pao there are 67.86 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Asian Noodles, Spicy Kung Pao?

Per 100 g of Asian Noodles, Spicy Kung Pao there are 7.14 g sugars.

How much sodium (salt) is in Asian Noodles, Spicy Kung Pao?

Per 100 g of Asian Noodles, Spicy Kung Pao there are 1179.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Asian Noodles, Spicy Kung Pao?

Per 100 g of Asian Noodles, Spicy Kung Pao there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Asian Noodles, Spicy Kung Pao?

The main ingredients in Asian Noodles, Spicy Kung Pao are: Bell Pepper, Cabbage, Carrot, Chili Pepper, Citric Acid.

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Level of processing

4
Highly Processed
23 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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