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100% Whole Wheat Wide Pan Bread, 100% Whole Wheat — Nutrition Facts & Ingredients

UPC 11110001979 Manufacturer: The Kroger Co. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 45 g): 120 calories. Per 100 g: 267 calories, 11.1 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (45g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 23.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 5g
Calcium 40.0mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein11.1 g
Carbohydrates51.1 g
Sugars6.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)44.4g
Fat3.3 g
Saturated fat1.1 g
Trans fat0 g
Cholesterol0 mg
Sodium578 mg
Calcium89 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat

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Ingredients

Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Calcium Su, Contains 2% Or Less To: Soybean Oil, Crushed Wheat, Enzymes, Fate, Honey, Molasses, Preservative, Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Sugar, Vital Wheat Gluten, Water, Wheat Bran, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat there are 267 calories.

How much protein is in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat there are 11.11 g protein.

How many carbohydrates are in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat there are 51.11 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat there are 6.67 g sugars.

How much sodium (salt) is in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat there are 578.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

Per 100 g of 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat?

The main ingredients in 100% Whole Wheat Wide Pan Bread, 100% Whole Wheat are: Ammonium Sulfate, Ascorbic Acid, Calcium Propionate, Calcium Su, Contains 2% Or Less To: Soybean Oil.

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Level of processing

4
Highly Processed
21 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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