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Pickle Loaf, Pickle — Nutrition Facts & Ingredients

UPC 27815001183 Manufacturer: Smithfield Packaged Meats Corp. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (1 SLICE, 28 g): 70 calories. Per 100 g: 250 calories, 10.7 g protein, 17.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 300mg 13%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 3.0g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein10.7 g
Carbohydrates14.3 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.3g
Fat17.9 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol54 mg
Sodium1071 mg
Calcium143 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Alum, Ascorbic Acid, Autolyzed Yeast Extract, Beef, Benzoate Of Soda Added, Corn Syrup, Cucumbers, Dextrose, Diced Sweet Pickles, Flavorings Potassium Lactate, Mechanically Separated Chicken, Modified Food Starch, Natural And Artificial Flavors, Nonfat Dry Milk, Pork Water, Salt, Sodium Diacetate, Sodium Lactate, Sodium Nitrite: Sodium Phosphates Vitamin C, Sugar, Sweet Red Peppers, Turmeric, Vinegar, Water

Frequently asked questions

How many calories are in Pickle Loaf, Pickle?

Per 100 g of Pickle Loaf, Pickle there are 250 calories.

How much protein is in Pickle Loaf, Pickle?

Per 100 g of Pickle Loaf, Pickle there are 10.71 g protein.

How many carbohydrates are in Pickle Loaf, Pickle?

Per 100 g of Pickle Loaf, Pickle there are 14.29 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Pickle Loaf, Pickle?

Per 100 g of Pickle Loaf, Pickle there are 7.14 g sugars.

How much sodium (salt) is in Pickle Loaf, Pickle?

Per 100 g of Pickle Loaf, Pickle there are 1071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pickle Loaf, Pickle?

Per 100 g of Pickle Loaf, Pickle there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pickle Loaf, Pickle?

The main ingredients in Pickle Loaf, Pickle are: Alum, Ascorbic Acid, Autolyzed Yeast Extract, Beef, Benzoate Of Soda Added.

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Level of processing

4
Highly Processed
24 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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