SNYDER OF BERLIN

Popcorn — Nutrition Facts & Ingredients

UPC 23000438642 Manufacturer: Pinnacle Foods Group LLC Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
160
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein7.1 g
Carbohydrates42.9 g
Sugars7.1 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)35.8g
Fat42.9 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol0 mg
Sodium1143 mg
Calcium71 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Colors, Canola Oil, Cheddar And Blue Cheese, Citric Acid, Corn Oil, Cultured Milk, Disodium Phosphate, Enzymes, Lactic Acid, Maltodextrin, Popcorn, Reduced Lactose Whey, Salt, Whey, Yellow #6 And Yellow #5

Frequently asked questions

How many calories are in Popcorn?

Per 100 g of Popcorn there are 571 calories.

How much protein is in Popcorn?

Per 100 g of Popcorn there are 7.14 g protein.

How many carbohydrates are in Popcorn?

Per 100 g of Popcorn there are 42.86 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Popcorn?

Per 100 g of Popcorn there are 7.14 g sugars.

How much sodium (salt) is in Popcorn?

Per 100 g of Popcorn there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Popcorn?

Per 100 g of Popcorn there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Popcorn?

The main ingredients in Popcorn are: Artificial Colors, Canola Oil, Cheddar And Blue Cheese, Citric Acid, Corn Oil.

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Level of processing

4
Highly Processed
15 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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