Pita Chips — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 80 calories. Per 100 g: 286 calories, 3.6 g protein, 7.1 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Chick Pea Flour, Corn Starch, Leavening, Monocalcium Phosphate, Potato Starch, Rice Flour, Sea Salt, Sodium Acid Pyrophosphate, Sugar, Sunflower Oil, Tapioca Starch, The Following: CMC Gum, Water, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Pita Chips?
Per 100 g of Pita Chips there are 286 calories.
How much protein is in Pita Chips?
Per 100 g of Pita Chips there are 3.57 g protein.
How many carbohydrates are in Pita Chips?
Per 100 g of Pita Chips there are 50.0 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Pita Chips?
Per 100 g of Pita Chips there are 3.57 g sugars.
How much sodium (salt) is in Pita Chips?
Per 100 g of Pita Chips there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pita Chips?
Per 100 g of Pita Chips there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pita Chips?
The main ingredients in Pita Chips are: Baking Soda, Chick Pea Flour, Corn Starch, Leavening, Monocalcium Phosphate.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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