HY-VEE

Candy — Nutrition Facts & Ingredients

UPC 75450014709 Manufacturer: Hy-Vee, Inc. Candy Updated Sep 27, 2026

Per serving (9 PIECES, 40 g): 150 calories. Per 100 g: 375 calories, 0 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size9 PIECES (40g)

Amount per servingCalories
150
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 0%
Total Sugars 23g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein0 g
Carbohydrates82.5 g
Sugars57.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)82.5g
Fat5 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol0 mg
Sodium125 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Colors Including Red 40 Lake, Blue 1, Blue 2 Lake And BHT, Calcium Stearate, Citric Acid, Cocoa, Coconut, Condensed Skim Milk, Corn Starch, Corn Syrup, Dextrose, Egg Whites, Gum Base, High Fructose Corn Syrup, Hydrogenated Cottonseed And Partially Hydrogenated Soybean, Malic Acid, Mono & Diglycerides, Natural And Artificial Flavors, Palm, Palm Kernel, Red 3, Red 40, Salt, Sodium Citrate, Soya Lecithin, Sugar, Vegetable Oil, Whey, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Candy?

Per 100 g of Candy there are 375 calories.

How much protein is in Candy?

Per 100 g of Candy there are 0.0 g protein.

How many carbohydrates are in Candy?

Per 100 g of Candy there are 82.5 g carbohydrates. Of which 57.5 g sugars.

How much sugar is in Candy?

Per 100 g of Candy there are 57.5 g sugars.

How much sodium (salt) is in Candy?

Per 100 g of Candy there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Candy?

Per 100 g of Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Candy?

The main ingredients in Candy are: Artificial Colors Including Red 40 Lake, Blue 1, Blue 2 Lake And BHT, Calcium Stearate, Citric Acid.

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Level of processing

5
Ultra-Processed
32 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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