TOPS

Cream Cheese Salsa Dip — Nutrition Facts & Ingredients

UPC 70784032238 Manufacturer: Tops Markets, LLC Cheese Updated Sep 27, 2026

Per serving (2 Tbsp, 28 g): 70 calories. Per 100 g: 250 calories, 3.6 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 125mg 5%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein3.6 g
Carbohydrates10.7 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.7g
Fat21.4 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium446 mg
Calcium0 mg
Iron0 mg
Vitamin A321 mcg
Vitamin C42.9 mg

Where to buy

Search on Amazon for Cream Cheese Salsa Dip

Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid And Vinegar Solids, Celery, Chili Powder, Chipotle Powder, Citric Acid, Cream Cheese, Dehydrated Cilantro, Dehydrated Green Bell Pepper, Dehydrated Jalapeno Pepper, Dehydrated Onion, Fructose, Garlic Powder, Maltodextrin, Modified Food Starch, Onion Powder, Pasteurized Cultured Milk And Cream, Potassium Sorbate, Salsa Mix, Salt, Sugar, To Preserve Freshness, Tomato, Water, Xanthan & Guar Gums, Xanthan Guar Carob Bean Gums

Frequently asked questions

How many calories are in Cream Cheese Salsa Dip?

Per 100 g of Cream Cheese Salsa Dip there are 250 calories.

How much protein is in Cream Cheese Salsa Dip?

Per 100 g of Cream Cheese Salsa Dip there are 3.57 g protein.

How many carbohydrates are in Cream Cheese Salsa Dip?

Per 100 g of Cream Cheese Salsa Dip there are 10.71 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Cream Cheese Salsa Dip?

Per 100 g of Cream Cheese Salsa Dip there are 7.14 g sugars.

How much sodium (salt) is in Cream Cheese Salsa Dip?

Per 100 g of Cream Cheese Salsa Dip there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cream Cheese Salsa Dip?

Per 100 g of Cream Cheese Salsa Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cream Cheese Salsa Dip?

The main ingredients in Cream Cheese Salsa Dip are: Ascorbic Acid And Vinegar Solids, Celery, Chili Powder, Chipotle Powder, Citric Acid.

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Level of processing

4
Highly Processed
25 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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