VIRGINIA BRAND

Hot Souse — Nutrition Facts & Ingredients

UPC 18619423004 Manufacturer: Potok Packing Company Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 130 calories. Per 100 g: 232 calories, 23.2 g protein, 14.3 g fat.

Label highlights: High in sodium — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 29% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories

130

% Daily Value*

Total Fat 8.0g 10%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 30.2mg 10%

Sodium 670mg 29%

Total Carbohydrate 1.0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 13.0g

Calcium 20.2mg 2%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

232 calories in 100 g

Protein23.2 g

Carbohydrates1.8 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)1.8g

Fat14.3 g

Saturated fat4.5 g

Trans fat0 g

Cholesterol54 mg

Sodium1196 mg

Calcium36 mg

Iron1.3 mg

Vitamin A0 mcg

Vitamin C4.3 mg

Where to buy

Search on Amazon for Hot Souse

Prices and availability are set by the retailer.

Ingredients

Dextrose, Dried Green Bell Peppers, Dried Red Bell Peppers, Flavorings, Gelatin, Monosodium Glutamate, Pork Skins, Pork Snouts, Pork Tongues, Salt, Sodium Benzoate, Sodium Nitrite, Sodium Propionate, Spices, Vinegar, Water

Frequently asked questions

How many calories are in Hot Souse?

Per 100 g of Hot Souse there are 232 calories.

How much protein is in Hot Souse?

Per 100 g of Hot Souse there are 23.21 g protein.

How many carbohydrates are in Hot Souse?

Per 100 g of Hot Souse there are 1.79 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hot Souse?

Per 100 g of Hot Souse there are 0.0 g sugars.

How much sodium (salt) is in Hot Souse?

Per 100 g of Hot Souse there are 1196.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Souse?

Per 100 g of Hot Souse there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Souse?

The main ingredients in Hot Souse are: Dextrose, Dried Green Bell Peppers, Dried Red Bell Peppers, Flavorings, Gelatin.

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Level of processing

Highly Processed

16 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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