THE MUFFIN MAM INC

Butter Rum Muffins — Nutrition Facts & Ingredients

UPC 760366160328 Manufacturer: The Muffin Mam Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Per serving (0.5 MUFFIN PIECES, 50 g): 230 calories. Per 100 g: 460 calories, 4 g protein, 22 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 MUFFIN PIECES (50g)

Amount per servingCalories
230
% Daily Value*
Total Fat 11g 14%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 190mg 8%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 4%
Total Sugars 19g
Protein 2g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

460 calories in 100 g
Protein4 g
Carbohydrates60 g
Sugars38 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)58.0g
Fat22 g
Saturated fat5 g
Trans fat0 g
Cholesterol60 mg
Sodium380 mg
Calcium0 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Butter Rum Muffins

Prices and availability are set by the retailer.

Ingredients

Artificial Colors Modified, Baking Soda, Bleached Enriched Flour, Brown Sugar, Butterscotch Flavored Drops, Corn Starch, Dextrose, Folic Acid, Leavening, Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Niacin, Partially Hydrogenated Palm Kernel Oil And Coconut Oil, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Tahimine Mononitrate, Vital Wheat Gluten, Wheat Flour, Whey, Whole Eggs

Frequently asked questions

How many calories are in Butter Rum Muffins?

Per 100 g of Butter Rum Muffins there are 460 calories.

How much protein is in Butter Rum Muffins?

Per 100 g of Butter Rum Muffins there are 4.0 g protein.

How many carbohydrates are in Butter Rum Muffins?

Per 100 g of Butter Rum Muffins there are 60.0 g carbohydrates. Of which 38.0 g sugars.

How much sugar is in Butter Rum Muffins?

Per 100 g of Butter Rum Muffins there are 38.0 g sugars.

How much sodium (salt) is in Butter Rum Muffins?

Per 100 g of Butter Rum Muffins there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Rum Muffins?

Per 100 g of Butter Rum Muffins there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Rum Muffins?

The main ingredients in Butter Rum Muffins are: Artificial Colors Modified, Baking Soda, Bleached Enriched Flour, Brown Sugar, Butterscotch Flavored Drops.

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Level of processing

5
Ultra-Processed
31 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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