Shredded Pork With Vegetables — Nutrition Facts & Ingredients
Per serving (1 TRAY, 227 g): 191 calories. Per 100 g: 84 calories, 10.1 g protein, 4.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 39% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 TRAY (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Color, Applewood Smoke Flavoring, Butter, Butter Sauce, Caramel Color, Cheddar Cheese, Citric Acid, Cooked Pork, Enzymes, Ethoxyquin Added, Extra Virgin Olive Oil, Flavoring, Garlic, Garlic Powder, Green Zucchini, Lemon Juice Concentrate, Modified Corn Starch, Mold Inhibitor, Natamycin, Onion, Onion Powder, Paprika, Pasteurized Cream, Pasteurized Cultured Milk, Pork, Pork Broth, Red Bell Pepper, Salt, Sodium Phosphate, Spices, Sugar, Tomatoes, Water, Xanthan Gum, Yellow Zucchini
Frequently asked questions
How many calories are in Shredded Pork With Vegetables?
Per 100 g of Shredded Pork With Vegetables there are 84 calories.
How much protein is in Shredded Pork With Vegetables?
Per 100 g of Shredded Pork With Vegetables there are 10.13 g protein.
How many carbohydrates are in Shredded Pork With Vegetables?
Per 100 g of Shredded Pork With Vegetables there are 1.76 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Shredded Pork With Vegetables?
Per 100 g of Shredded Pork With Vegetables there are 0.88 g sugars.
How much sodium (salt) is in Shredded Pork With Vegetables?
Per 100 g of Shredded Pork With Vegetables there are 392.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shredded Pork With Vegetables?
Per 100 g of Shredded Pork With Vegetables there are 0.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shredded Pork With Vegetables?
The main ingredients in Shredded Pork With Vegetables are: Annatto Color, Applewood Smoke Flavoring, Butter, Butter Sauce, Caramel Color.
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