Hawaiian Cluster Dinner Rolls — Nutrition Facts & Ingredients
Per serving (1.3 ONZ, 37 g): 100 calories. Per 100 g: 270 calories, 5.4 g protein, 5.4 g fat.
Nutrition Facts
Serving size1.3 ONZ (37g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Dough Conditioner, Enriched Wheat Flour, Granulated Sugar, Pineapple Extract, Salt, Soybean Oil, Vanilla Extract, Vegetable Shortening, Water, Yeast, Yellow Food Color
Frequently asked questions
How many calories are in Hawaiian Cluster Dinner Rolls?
Per 100 g of Hawaiian Cluster Dinner Rolls there are 270 calories.
How much protein is in Hawaiian Cluster Dinner Rolls?
Per 100 g of Hawaiian Cluster Dinner Rolls there are 5.41 g protein.
How many carbohydrates are in Hawaiian Cluster Dinner Rolls?
Per 100 g of Hawaiian Cluster Dinner Rolls there are 48.65 g carbohydrates. Of which 8.11 g sugars.
How much sugar is in Hawaiian Cluster Dinner Rolls?
Per 100 g of Hawaiian Cluster Dinner Rolls there are 8.11 g sugars.
How much sodium (salt) is in Hawaiian Cluster Dinner Rolls?
Per 100 g of Hawaiian Cluster Dinner Rolls there are 459.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hawaiian Cluster Dinner Rolls?
Per 100 g of Hawaiian Cluster Dinner Rolls there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hawaiian Cluster Dinner Rolls?
The main ingredients in Hawaiian Cluster Dinner Rolls are: Dough Conditioner, Enriched Wheat Flour, Granulated Sugar, Pineapple Extract, Salt.
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