ENTENMANN'S

Organic Loaf Cake — Nutrition Facts & Ingredients

UPC 72030021782 Manufacturer: Bimbo Bakeries USA, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
210per serving
Protein
3.7 gper 100 g
Carbs
53.7 gper 100 g
Fat
18.5 gper 100 g

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Per serving (0.166 LOAF, 54 g): 210 calories. Per 100 g: 389 calories, 3.7 g protein, 18.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.166 LOAF (54g)

Amount per servingCalories
210
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 190mg 8%
Total Carbohydrate 29.0g 11%
Dietary Fiber 0g 0%
Total Sugars 16g
Protein 2.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

389 calories in 100 g
Protein3.7 g
Carbohydrates53.7 g
Sugars29.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)53.7g
Fat18.5 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol65 mg
Sodium352 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Organic Loaf Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavors, Baking Soda, Bleached Wheat Flour, Coconut, Corn Starch, Eggs, Glycerin, Glyceryl Lactoesters Of Fatty Acids, High Fructose Corn Syrup, Leavening, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural Orange Flavor, Potassium Sorbate, Preservatives, Red 40, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Flour, Soybean Oil, Sugar, Sulfiting Agents, Water, Whey, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Organic Loaf Cake?

Per 100 g of Organic Loaf Cake there are 389 calories.

How much protein is in Organic Loaf Cake?

Per 100 g of Organic Loaf Cake there are 3.7 g protein.

How many carbohydrates are in Organic Loaf Cake?

Per 100 g of Organic Loaf Cake there are 53.7 g carbohydrates. Of which 29.63 g sugars.

How much sugar is in Organic Loaf Cake?

Per 100 g of Organic Loaf Cake there are 29.63 g sugars.

How much sodium (salt) is in Organic Loaf Cake?

Per 100 g of Organic Loaf Cake there are 352.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Loaf Cake?

Per 100 g of Organic Loaf Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Loaf Cake?

The main ingredients in Organic Loaf Cake are: Artificial Flavors, Baking Soda, Bleached Wheat Flour, Coconut, Corn Starch.

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Level of processing

5
Ultra-Processed
31 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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