Greek Yogurt Dip, Parmesan Garlic — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 6.9 gper 100 g
- Carbs
- 6.9 gper 100 g
- Fat
- 17.2 gper 100 g
Where to buy
Per serving (2 Tbsp, 29 g): 60 calories. Per 100 g: 207 calories, 6.9 g protein, 17.2 g fat.
Nutrition Facts
Serving size2 Tbsp (29g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Greek Yogurt Dip, Parmesan Garlic
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acidophilus And Bifidobacterium, Bulgaricus, Casei, Chives, Cultured Milk, Cultured Pasteurized Grade A Cream, Cultured Skim Milk, Enzymes, Garlic, Greek Yogurt, Lactis, Non Fat Milk, Pectin & Salt Parmesan Cheese, Salt, Thermophilus, Whey Protein Concentrate
Allergens
Contains: Live, Active Yogurt, Probiotic Cultures (s
Frequently asked questions
How many calories are in Greek Yogurt Dip, Parmesan Garlic?
Per 100 g of Greek Yogurt Dip, Parmesan Garlic there are 207 calories.
How much protein is in Greek Yogurt Dip, Parmesan Garlic?
Per 100 g of Greek Yogurt Dip, Parmesan Garlic there are 6.9 g protein.
How many carbohydrates are in Greek Yogurt Dip, Parmesan Garlic?
Per 100 g of Greek Yogurt Dip, Parmesan Garlic there are 6.9 g carbohydrates. Of which 3.45 g sugars.
How much sugar is in Greek Yogurt Dip, Parmesan Garlic?
Per 100 g of Greek Yogurt Dip, Parmesan Garlic there are 3.45 g sugars.
How much sodium (salt) is in Greek Yogurt Dip, Parmesan Garlic?
Per 100 g of Greek Yogurt Dip, Parmesan Garlic there are 155.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Greek Yogurt Dip, Parmesan Garlic?
Per 100 g of Greek Yogurt Dip, Parmesan Garlic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Greek Yogurt Dip, Parmesan Garlic?
The main ingredients in Greek Yogurt Dip, Parmesan Garlic are: Acidophilus And Bifidobacterium, Bulgaricus, Casei, Chives, Cultured Milk.
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