Organic Crispy Rice Bars — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 75 gper 100 g
- Fat
- 10.7 gper 100 g
Where to buy
Per serving (1 BAR, 28 g): 110 calories. Per 100 g: 393 calories, 3.6 g protein, 10.7 g fat.
Nutrition Facts
Serving size1 BAR (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic Crispy Rice Bars
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Brown Rice Flour, Brown Rice Syrup, Cane Sugar, Corn Starch, Freeze Dried Raspberries, Freeze-dried Blueberries, Honey, Invert Cane Syrup, Molasses, Natural Flavors, Sea Salt, Soybean Oil
Frequently asked questions
How many calories are in Organic Crispy Rice Bars?
Per 100 g of Organic Crispy Rice Bars there are 393 calories.
How much protein is in Organic Crispy Rice Bars?
Per 100 g of Organic Crispy Rice Bars there are 3.57 g protein.
How many carbohydrates are in Organic Crispy Rice Bars?
Per 100 g of Organic Crispy Rice Bars there are 75.0 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Organic Crispy Rice Bars?
Per 100 g of Organic Crispy Rice Bars there are 21.43 g sugars.
How much sodium (salt) is in Organic Crispy Rice Bars?
Per 100 g of Organic Crispy Rice Bars there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Crispy Rice Bars?
Per 100 g of Organic Crispy Rice Bars there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Crispy Rice Bars?
The main ingredients in Organic Crispy Rice Bars are: Acacia Gum, Brown Rice Flour, Brown Rice Syrup, Cane Sugar, Corn Starch.
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