DIGIORNO

Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage

UPC 71921003319 Manufacturer: Nestle USA Inc. Pizza Updated Sep 27, 2026

Per serving (0.167 Pizza, 143 g): 340 calories. Per 100 g: 238 calories, 11.2 g protein, 9.8 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.167 Pizza (143g)

Amount per servingCalories
340
% Daily Value*
Total Fat 14g 18%
Saturated Fat 6.0g 30%
Trans Fat --
Cholesterol 30.0mg 10%
Sodium 789mg 34%
Total Carbohydrate 38.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 6.0g
Includes 3.0g Added Sugars 6%
Protein 16.0g
Vitamin D 0mcg 0%
Calcium 220mg 17%
Iron 2.6mg 14%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

238 calories in 100 g
Protein11.2 g
Carbohydrates26.6 g
Sugars4.2 g
Added sugars2.1 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)25.9g
Fat9.8 g
Saturated fat4.2 g
Cholesterol21 mg
Sodium552 mg
Calcium154 mg
Potassium126 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage

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Ingredients

And Folic Acid, Ascorbic Acid, Baking Soda, Cooked Italian Sausage, Cultured Part-skim Milk, Datem, Degerminated Yellow Corn Meal, Dough Conditioner, Dried Garlic, Enriched Wheat Flour, Enzymes, Low Moisture Part Skim Mozzarella Cheese, Niacin, Paprika, Pork, Reduced Iron, Riboflavin, Salt, Sodium Phosphate, Soybean Oil Corn Oil, Spice And Flavoring, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Vegetable Oil, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

Per 100 g of Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage there are 238 calories.

How much protein is in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

Per 100 g of Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage there are 11.19 g protein.

How many carbohydrates are in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

Per 100 g of Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage there are 26.57 g carbohydrates. Of which 4.2 g sugars.

How much sugar is in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

Per 100 g of Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage there are 4.2 g sugars.

How much sodium (salt) is in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

Per 100 g of Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage there are 552.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

Per 100 g of Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage?

The main ingredients in Italian Sausage & Mozzarella Cheese Original Rising Crust Pizza, Italian Sausage are: And Folic Acid, Ascorbic Acid, Baking Soda, Cooked Italian Sausage, Cultured Part-skim Milk.

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Level of processing

5
Ultra-Processed
30 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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