Pamela's, Pecan Shortbread — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 23 g): 130 calories. Per 100 g: 565 calories, 4.3 g protein, 34.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 COOKIE (23g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Rice Flour, Butter, Flour Base, Natural Vanilla Flavor, Organic Evaporated Cane Sugar, Pecans, Salted, Sweet Rice Flour, Tapioca Starch, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Pamela's, Pecan Shortbread?
Per 100 g of Pamela's, Pecan Shortbread there are 565 calories.
How much protein is in Pamela's, Pecan Shortbread?
Per 100 g of Pamela's, Pecan Shortbread there are 4.35 g protein.
How many carbohydrates are in Pamela's, Pecan Shortbread?
Per 100 g of Pamela's, Pecan Shortbread there are 60.87 g carbohydrates. Of which 21.74 g sugars.
How much sugar is in Pamela's, Pecan Shortbread?
Per 100 g of Pamela's, Pecan Shortbread there are 21.74 g sugars.
How much sodium (salt) is in Pamela's, Pecan Shortbread?
Per 100 g of Pamela's, Pecan Shortbread there are 304.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pamela's, Pecan Shortbread?
Per 100 g of Pamela's, Pecan Shortbread there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pamela's, Pecan Shortbread?
The main ingredients in Pamela's, Pecan Shortbread are: Brown Rice Flour, Butter, Flour Base, Natural Vanilla Flavor, Organic Evaporated Cane Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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