Phyllo Pastry Sheets For Baklava — Nutrition Facts & Ingredients
Per serving (2 SHEETS, 60 g): 190 calories. Per 100 g: 317 calories, 8.3 g protein, 4.2 g fat.
Nutrition Facts
Serving size2 SHEETS (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Preservative, All Purpose Flour, An Emulsifier, Citric Acid, Corn Starch, Dough Conditioner, Potassium Sorbate, Salt, Soy Lecithin, Sugar, Sunflower Oil, Water, Wheat Gluten
Frequently asked questions
How many calories are in Phyllo Pastry Sheets For Baklava?
Per 100 g of Phyllo Pastry Sheets For Baklava there are 317 calories.
How much protein is in Phyllo Pastry Sheets For Baklava?
Per 100 g of Phyllo Pastry Sheets For Baklava there are 8.33 g protein.
How many carbohydrates are in Phyllo Pastry Sheets For Baklava?
Per 100 g of Phyllo Pastry Sheets For Baklava there are 55.0 g carbohydrates.
How much sodium (salt) is in Phyllo Pastry Sheets For Baklava?
Per 100 g of Phyllo Pastry Sheets For Baklava there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Phyllo Pastry Sheets For Baklava?
Per 100 g of Phyllo Pastry Sheets For Baklava there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Phyllo Pastry Sheets For Baklava?
The main ingredients in Phyllo Pastry Sheets For Baklava are: A Preservative, All Purpose Flour, An Emulsifier, Citric Acid, Corn Starch.
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Level of processing
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Nutrition breakdown
Macronutrients
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