SEVERINO HOMEMADE PASTA

Artisanal Small Batch Ravioli Pasta — Nutrition Facts & Ingredients

UPC 29737210063 Manufacturer: Severino Pasta Mfg. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (4.5 ONZ, 126 g): 320 calories. Per 100 g: 254 calories, 11.9 g protein, 7.1 g fat.

Label highlights:

Nutrition Facts

Serving size4.5 ONZ (126g)

Amount per servingCalories
320
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 20.2mg 7%
Sodium 220mg 10%
Total Carbohydrate 48.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 15.0g
Calcium 200mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein11.9 g
Carbohydrates38.1 g
Sugars0 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)37.3g
Fat7.1 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol16 mg
Sodium175 mg
Calcium159 mg
Iron2.1 mg
Vitamin A23.7 mcg
Vitamin C2.9 mg

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Ingredients

Asiago Cheese, Beta Carotene, Cane Sugar, Cheese Culture, Corn Flour, Cultured Milk, Enzymes, Filling Ingredients: Whole Milk Ricotta Cheese, Nutmeg, Panko Bread Crumbs, Parmesan Cheese, Pasteurized Cage-free Whole Eggs, Pasteurized Cow's Milk, Pasteurized Whole Milk, Salt, Sea Salt, Soybean Oil, Spinach, Starter, Unbleached Wheat Flour, Unenriched Durum Flour, Water, White Pepper, Yeast

Frequently asked questions

How many calories are in Artisanal Small Batch Ravioli Pasta?

Per 100 g of Artisanal Small Batch Ravioli Pasta there are 254 calories.

How much protein is in Artisanal Small Batch Ravioli Pasta?

Per 100 g of Artisanal Small Batch Ravioli Pasta there are 11.9 g protein.

How many carbohydrates are in Artisanal Small Batch Ravioli Pasta?

Per 100 g of Artisanal Small Batch Ravioli Pasta there are 38.1 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Artisanal Small Batch Ravioli Pasta?

Per 100 g of Artisanal Small Batch Ravioli Pasta there are 0.0 g sugars.

How much sodium (salt) is in Artisanal Small Batch Ravioli Pasta?

Per 100 g of Artisanal Small Batch Ravioli Pasta there are 175.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Artisanal Small Batch Ravioli Pasta?

Per 100 g of Artisanal Small Batch Ravioli Pasta there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Artisanal Small Batch Ravioli Pasta?

The main ingredients in Artisanal Small Batch Ravioli Pasta are: Asiago Cheese, Beta Carotene, Cane Sugar, Cheese Culture, Corn Flour.

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