Assorted Candies, Assorted — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56 g): 90 calories. Per 100 g: 161 calories, 1.8 g protein, 0 g fat.
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, BHT, Blue 1, Blue 1 Lake, Blue 2, Blue 2 Lake, Calcium Stearate, Carnauba Wax, Chocolate Liquor, Citric Acid, Cocoa, Coconut Oil, Corn Syrup, Dextrose, Gum Acacia, Gum Base, Lecithin, Magnesium Sterate, Malic Acid, Maltodextrin, Mono- And Diglycerides, Nonfat Dry Milk, Red 3, Red 40, Red 40 Lake, Salt, Sorbitol, Sugar, To Preserve Freshness, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake
Frequently asked questions
How many calories are in Assorted Candies, Assorted?
Per 100 g of Assorted Candies, Assorted there are 161 calories.
How much protein is in Assorted Candies, Assorted?
Per 100 g of Assorted Candies, Assorted there are 1.79 g protein.
How many carbohydrates are in Assorted Candies, Assorted?
Per 100 g of Assorted Candies, Assorted there are 39.29 g carbohydrates. Of which 33.93 g sugars.
How much sugar is in Assorted Candies, Assorted?
Per 100 g of Assorted Candies, Assorted there are 33.93 g sugars.
How much sodium (salt) is in Assorted Candies, Assorted?
Per 100 g of Assorted Candies, Assorted there are 18.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Assorted Candies, Assorted?
Per 100 g of Assorted Candies, Assorted there are 5.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Assorted Candies, Assorted?
The main ingredients in Assorted Candies, Assorted are: Artificial Flavors, BHT, Blue 1, Blue 1 Lake, Blue 2.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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