Gluten Wheat-Free Pancake & Baking Mix — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 12.5 gper 100 g
- Carbs
- 72.5 gper 100 g
- Fat
- 1.2 gper 100 g
Where to buy
Per serving (3 Tbsp, 40 g): 130 calories. Per 100 g: 325 calories, 12.5 g protein, 1.2 g fat.
Nutrition Facts
Serving size3 Tbsp (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Gluten Wheat-Free Pancake & Baking Mix
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Powder Cornstarch, Baking Soda, Brown Rice Flour, Calcium Sulfate, Cane Sugar, Degerminated Yellow Corn Flour, Guar Gum, Gum Blend, Monocalcium Phosphate, Potato Starch, Sea Salt, Sodium Alginate, Sodium Aluminum Phosphate, Soy Flour, Xanthan Gum
Frequently asked questions
How many calories are in Gluten Wheat-Free Pancake & Baking Mix?
Per 100 g of Gluten Wheat-Free Pancake & Baking Mix there are 325 calories.
How much protein is in Gluten Wheat-Free Pancake & Baking Mix?
Per 100 g of Gluten Wheat-Free Pancake & Baking Mix there are 12.5 g protein.
How many carbohydrates are in Gluten Wheat-Free Pancake & Baking Mix?
Per 100 g of Gluten Wheat-Free Pancake & Baking Mix there are 72.5 g carbohydrates. Of which 12.5 g sugars.
How much sugar is in Gluten Wheat-Free Pancake & Baking Mix?
Per 100 g of Gluten Wheat-Free Pancake & Baking Mix there are 12.5 g sugars.
How much sodium (salt) is in Gluten Wheat-Free Pancake & Baking Mix?
Per 100 g of Gluten Wheat-Free Pancake & Baking Mix there are 725.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Gluten Wheat-Free Pancake & Baking Mix?
Per 100 g of Gluten Wheat-Free Pancake & Baking Mix there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Gluten Wheat-Free Pancake & Baking Mix?
The main ingredients in Gluten Wheat-Free Pancake & Baking Mix are: Baking Powder Cornstarch, Baking Soda, Brown Rice Flour, Calcium Sulfate, Cane Sugar.
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